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– @FlavorGod Shrimp & Limes over Rice. This was so good! TRUST

– @FlavorGod Shrimp & Limes over Rice. This was so good! TRUST ME when I tell you that you need to cook this with your #FlavorGod Seasonings! I promise you’ll love it! The Shrimp cooked in 4 minutes so delicious and easy! Prep: 10 min Cook: 8 min Yield: 3 servings Level: Easy RECIPE: Ingredients: •1 1/2 pound -jumbo shrimp, shelled and deveined( tail left on for presentation •1 tablespoon – #flavorgod seasoning •Sea salt to taste •2 tablespoons – @omghee butter •2 teaspoons minced – garlic •1/4 cup -white wine •1 tablespoon -freshly squeezed lime juice •2 teaspoons finely chopped flat-leaf-parsley leaves •1/4 teaspoon grated – lime zest Directions: 1.Clean shrimp and pat them dry with paper towel 2.Heat a large skillet over medium heat. Season the shrimp with salt and pepper. Add the butter to the skillet. raise the heat to high, and add shrimp to pan.Cook the shrimp, without moving them, for 2 minute. 3. Turn the shrimp over and cook for 1 minutes more. Add garlic and continue cooking garlic for 1 more minute. 4. Remove shrimp and Transfer the shrimp to a bowl. 5.Return the skillet to the heat and pour in the wine . Boil the wine, about 30 seconds. Scrape up any browned bits from the bottom of the pan with a wooden spoon. Stir the zest,parsley and lime juice into the sauce.Pour the sauce over the shrimp, season with #FlavorGod Seasoning and salt to taste and toss to combine. 6. Serve and Enjoy! Follow @FlavorGodMeals recipe
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